Paneer is the most common type of cheese used in traditional cuisines from the Indian subcontinent. It is sometimes wrapped in dough and deep-fried or served with either roti (Indian bread).

4 days ago · Paneer is not just an indulgence, particularly in North India, but also a dish that amps up the meals of vegetarians. The best thing about paneer as a.

Apr 28, 2025 · What is paneer? Learn about this mild fresh cheese from India that is versatile to use in cooking. An expert shares how to use paneer in sauces, grilled, sauteed, or enjoyed with fruits. Find …

Feb 22, 2021 · This is a recipe for how to make Paneer, a cottage cheese from the Indian subcontinent used in traditional dishes such as Palak Paneer (Spinach Curry). It’s far superior to store-bought with …

Move to the refrigerator and let it sit about 20 minutes. Unwrap your beautiful disc of homemade cheese! You did it! You can now use this in any number of traditional Indian dishes, like saag...

Nov 24, 2025 · Now, who doesn’t love the creamy, versatile goodness of paneer? Whether you’re a seasoned chef or just starting out in the kitchen, these 20 easy paneer recipes are sure to delight. …

Jun 9, 2025 · Paneer is a basic kind of non-melting cheese used in Indian cuisine. Apart from lentils, it is a most common source of protein and calcium to the vegetarian Indians. It is made by curdling hot …

Jul 15, 2021 · We present you an easy Indian homemade paneer recipe or cottage cheese recipe. You need just two ingredients – milk and lemon juice which is available in every Indian kitchen. While it …

Oct 19, 2024 · Our best recipes for paneer use the squeaky, “meaty” cheese in saucy curries, stir-fry, grilled dishes, and more. Find our favorite ways to cook paneer here.

Jan 22, 2025 · All you need to make homemade paneer is milk, lemon juice, salt, and a thermometer! Use your homemade paneer in all your favorite Indian recipes.