Premade puff pastry is the store-bought secret ingredient that transforms intimidating baking projects into attainable tasks.

Making puff pastry the traditional way is slower than the rough puff method, but the reward is unmistakable. These are the ...

Garlic-basil oil 1/4 cup (50 grams) extra-virgin olive oil 2 heaping tablespoons (10 grams) basil, fresh and minced 1/2 to 1 ...

Lucky for you, puff pastry is a versatile dough that can be made into a variety of delicious treats. From doughnuts to pies ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

Preheat oven to 400 degrees. Line a large baking sheet with parchment paper. Place puff pastry on the prepared baking sheet and set Brie in the center. With a sharp knife, lightly score the top of the ...

When Regards to Edith opened a few months ago at the base of Google’s Midwest headquarters in Fulton Market, it launched with a menu containing a few quirky nods to classic Chicago foods. You know, ...

Both of Patagonia’s jackets are popular for good reason: they’re warm, affordable, long-lasting and have classic style. But if I had to pick between the two, I’d go for the Down Sweater Jacket.