Helena Larson, the pastry chef for Colletta, O-Ku and Oak Steakhouse, shared her one-of-a-kind recipes for her new fall dessert menu. Meet Helena Larson, the pastry chef for Colletta, O-Ku and Oak ...
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Ricotta triangles with cherry jam
To prepare the ricotta triangles with cherry jam and Nutella, start with the dough preparation: place the flour, the cold butter cut into pieces, and the ricotta on a pastry board (1), and knead the ...
MANAYUNK (WPVI) -- In this edition of The Dish, we're making one of America's favorite appetizers at home! At Bar Jawn in Manayunk, they serve up a riff on mozzarella sticks: mozzarella triangles. And ...
Cultured butter gives cookies and shortbread a gentle, tangy background note. The butter, different from what's labeled ''sweet cream butter'' in the supermarket, is the result of introducing good, ...
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