First, you make a shrimp paste. This is what helps make an extra-flavorful Lowcountry risotto from Dunsmoor chefs Brian Dunsmoor and Manuel Mendoza, fortified with buttery shrimp paste, shrimp stock ...

In a mini food processor, add the shrimp, egg white, fish sauce, sugar, corn starch, sesame oil, oil and white pepper. Blend until the ingredients form the shrimp paste. Fold the spring roll wrappers ...

Put all the shrimp into a food processor and grind it to a paste. Remove shrimp paste and place into a mixing bowl. Fold in peppers, onions, and seasoning. Heat oil in a skillet. Using a spoon, remove ...

This is a one-skillet roast chicken recipe that can be made in less than an hour. It is robust and impressive enough to make when friends come over or for a simple weeknight meal. The combination of ...

Whether bite-size Thai shrimp patties spiked with fish sauce, Vietnamese shrimp paste packed onto sugar cane or Southern American shrimp burgers shot through with mayonnaise, savory shrimp cakes are a ...