This is a great basic cake recipe that will work equally well with other fruits such as plums, apricots, and of course, the classic, fresh pineapple. It’s perfect served with a spoonful of softly ...
Before we delve deep into fall flavors, pluots are one of my favorite start-of-fall fruits. They are a hybrid between a plum and an apricot, where it has the pretty purple hues and juiciness of a plum ...
It's hard to believe that the pluot didn't show up in the marketplace until 1989. The sweet stone fruit is now a staple at farmers' markets and is among the most beloved fruits in the locavore's diet.
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