Pakistan Day is a time of celebration for the vibrant culture and rich heritage of Pakistan. One of the most cherished aspects of Pakistani culture is its diverse and delicious cuisine. From savory ...

Dawn’s Images has published a food guide recommending Pakistani dishes for visiting guests from the United States and Iran. The feature highlights staples such as pulao and paye as representative of ...

Maryam Jillani, the author of the upcoming cookbook, 'Pakistan.' Having left Pakistan for grad school in the US in 2008, food writer, Maryam Jillani, used cooking and experimenting in the kitchen as a ...

As co-owners Ishrat Ilyas and Qamar Abbas opened Food Street in Secaucus earlier this year, they were inspired to bring Pakistani street food to New Jersey. The two already opened up Lahore Restaurant ...

This is the first part of our series: “Biryani Stories” – a look at the common culinary culture in South Asian Countries. The king of South Asian cuisine and a loved-by-all dish is Biryani. The ...

LAHORE, Pakistan (AP) — No menu. No delivery. No walk-ins. Advance orders only. Explanations and instructions while you eat. Welcome to Baking Virsa, a hole-in-the-wall in the eastern Pakistani city ...