Elo, a global supplier of touchscreen solutions, has teamed up with Kitchen Armor, a manufacturer of stainless steel touchscreen enclosures, to enhance the back-end kitchen operations of Shake Shack’s ...

Consumers now expect greater convenience from their fast-food experiences, from more ways to order and collect their food to how and what they eat. This reinvention of the consumer journey is bringing ...

Virtual restaurant brands have the potential to generate incremental revenues and profits for operators, but only if the costs involved in producing the additional menus can be minimized. As consumer ...

Restaurants are scaling back 'ghost kitchen' operations due to added stress and customer complaints. Brands like Wendy's and Kroger are shutting down their ghost kitchens, the Times reported. Ghost ...

Produce company Caito Foods LLC is set to close its Fresh Kitchen operations in Indianapolis—less than three years after opening the $32 million facility—and eliminate 53 jobs in the process. Grand ...

DoorDash Kitchens opened in 2019 as a rent-a-kitchen operation for restaurants. DoorDash said its second ghost kitchen is at a mall and handles all operations, including cooking. "It's essentially ...

Roya Bagheri, Executive Director of C.O.O.K. Alliance; Karen Melvin of the San Diego MEHKO Coalition; Diana Tapiz, owner of Tres Fuegos Cocina; and Delilah Davis of Soul-Cal Café were among the dozens ...