A startup in Germany has used a high-pressure cooker to develop superhumus, which they see as a promising solution to soil degradation and climate change, one of the world’s most critical challenges.
Why 3,000 bars are needed to take a comprehensive look at a protein: Researchers present a new high-pressure spectroscopy method to unravel the properties of proteins' native structures. A pressure of ...
A pressure of 3,000 bar is applied to the cold shock protein B of Bacillus subtilis in a small tube in the NMR spectroscopy laboratory at the University of Konstanz. This is roughly three times the ...
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