In a cookbook just out this week: "The Cake Mix Doctor Returns" ($15.95, Workman), Ann Byrn's all-new follow-up to her best-selling "Cake Mix Doctor," Byrn writes that she was inspired to create this ...

"Simply the best! This is the only cut out dough I have ever used that actually works. The dough is very easy to work with.

Preheat oven to 325 degrees. Grease and flour or use baking spray to coat a 12 cup bundt pan. Whisk together dry ingredients in a large bowl. In another bowl whisk ...

Where do I even begin with my love affair with rum cake? I don’t remember the first time I had it, but I can’t even remember a time in my life when I didn’t know what it was. I remember wanting to ...

This is one of our best Christmas cake recipes. We have soaked our fruit in rum and butter to give it a warm and creamy finish. Get creative and decorate however you like! Yields: 20 servings Prep ...