Federal officials say the initiative will bolster independent processing capacity as ranchers face historically tight cattle supplies and industry consolidation. Stacey Leasca is an award-winning ...
A historic cattle cycle is opening doors for beef-on-dairy programs while challenging producers to rethink traditional herd ...
Beef operations that keep cattle on lifelong grass-based diets may have an overall higher carbon footprint than those that switch cattle to grain-based diets partway through their lives. Daniel ...
A quick stop at the grocery store, your local hot dog stand or favorite Italian beef spot and you may experience some genuine sticker shock. Almost $8.50 for a pound of ground beef? $6.99 for a ...
More than 50 wagyu beef farms in Missouri are listed with the American Wagyu Association. Because Japan stopped exporting genetically pure wagyu cattle in 1997, most American farmers crossbreed the ...
Agriculture Secretary Brooke Rollins said Thursday the Trump administration will announce a plan next month to expand U.S. beef production, but she ruled out making payments to producers to retain ...
JONESBOROUGH, Tenn. (WJHL) — The recently elected president of the National Cattleman’s Beef Association (NCBA), Washington County, Va. farmer Gene Copenhaver, will deliver the keynote address at ...
LaFaver Family Farm, a beef cattle farm near Hamburg, on Tuesday opened its second farm store – offering the farm’s high-quality beef products along with other local food items such as pork, chicken, ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results