1. Set the oven rack in the middle position. Preheat the oven to 400°F. Cover a 14-inch by 16-inch baking sheet with foil, shiny side up. Coat the foil with vegetable spray or use a silicone liner. 2.

In Istria, strudel is popularly made with cherries, apples or apricots, making it a dessert you can enjoy in any season. serves "My mother was known for her apple strudel, with a pastry stretched so ...

Steve’s tip: You can use raisins or figs instead of apricots, if you prefer. Use a tart apple for the filling. To make filling: Combine all the ingredients a large mixing bowl. (Can be made up to two ...

Mix together all filling ingredients Knead the dough and split into 12 balls. Each ball make thing with roller and cover well with oil. Put walnuts/sugar mixture on edge. Make into rolls. Pre-cut _ ...

The holidays are the perfect time to add pizzazz to traditional dishes, and incorporating dried fruit is a spectacular way to do it. Fig and Honey Christmas Cake In Good Taste is brought to you in ...