The best Pork Carnitas recipe, that elusive combination of incredible juicy flavour AND golden crispiness. Make this in the slow cooker (crock pot), pressure cooker, instant pot or oven!
This easy and delicious slow-cooker recipe will impress any taco lover. While it's an extra step, crisping up the shredded meat in a skillet before serving adds extra flavor and creates the ...
Pork Carnitas are crispy on the outside with a juicy center. It's so easy to make authentic Mexican pulled pork in the slow cooker.
These Slow Cooker Carnitas are cooked low and slow for 8 hours until fall-apart tender. Then they get broiled in the oven until perfectly crispy on the outside! They are amazing in tacos, burritos, salads, and quesadillas. Short on time? Try my Instant Pot Chicken Carnitas or my Instant Pot Pork Carnitas! Both of these recipes can be made in under an hour!
In this easy slow cooker carnitas recipe, pork is simmered in a flavorsome broth to make a delicious filling for tamales, tacos, and burritos.
Easy pork Carnitas tacos made simple! Pork shoulder is slow simmered in a crockpot or pressured cooked in an instant pot until perfectly tender, then it’s shredded and broiled to flavorful, crispy perfection!
The BEST Carnitas recipe! This slow cooker Mexican pulled pork is tender and juicy with the most irresistible crispy edges.
These are the easiest crockpot carnitas and simple enough for anyone to make! Juicy, flavorful, and perfectly browned with a crispy crust.
The best Mexican carnitas recipe that's juicy, full of flavor, fall-apart tender, and super easy to make in a crockpot slow cooker!